Cheese molars: enamel weakness in children and tooth decay

An increasing problem among children is the influence of cheese molars. The baby and normal teeth have too little enamel or show an unusual enamel weakness. The teeth are therefore quickly affected. In other words, the child is confronted with weathered yellow or brown teeth at an early age. In addition, the chance that the child will be sick more often increases. What causes cheese molars and what can be done about it?

Cheese molars

  • Degradation of enamel
  • Accelerated development of caries
  • Deficiency of ameloblasts
  • Consequences of cheese molars
  • Being sick more often

Degradation of enamel

Once the teeth have been replaced, we will receive the final set of teeth that will last us a lifetime. Cheese molars have a very thin enamel layer, which causes the teeth to weather quickly. It is easily recognizable because the teeth do not look shiny white. It looks more like a yellow tooth, where the teeth can look mottled white-yellow. This is a clear sign that the teeth have little strength and are therefore brittle.

Accelerated development of caries

Because the primary and permanent teeth have too thin a protective layer, the risk of cavities increases rapidly. Eating sweets means that a lot of sugars are consumed through the mouth. Due to the action of oral bacteria, these sugars are converted into acids, which gradually dissolve the enamel. Normally we can use our teeth for many decades as long as we have a regular check-up with the dentist. If the enamel is insufficiently strong, the tooth will be damaged more quickly, with caries having a much greater impact on the teeth.

Deficiency of ameloblasts

Ameloblasts are responsible for the formation of enamel. It secretes proteins, which form a layer on the dentin (inside of the tooth). That layer hardens into enamel, which creates the strongest material in the body. If there are insufficient ameloblasts or the action is slow, insufficient enamel is produced during the tooth-building phase. In other words, teeth are created that have a protective layer that is too thin or are of inferior quality. It is not yet known what disrupts the functioning of ameloblasts, but it certainly has major consequences.

Consequences of cheese molars

If the condition affects all teeth, the person may experience serious problems from a young age. Teeth weather quickly, with cavities and dental complaints occurring earlier and more quickly. This is of course played into the hands if the child eats a lot of sweets and little attention is paid to dental maintenance. It makes sense to avoid sugars, not brush hard and use toothpaste with a high fluoride content. Despite paying attention, one is more likely to experience dental disease and decay. Caries can cover the entire tooth in just six months. It can lead to the accelerated extraction of some or more teeth. If it mainly concerns the incisors, you can consider transplanting certain teeth at a later age or installing artificial teeth.

Being sick more often

Statistical research has shown that children with cheese molars are sick relatively more often than children with healthy teeth. In other words, bad teeth can affect health, but also vice versa. The resistance may be below par. As a result, insufficient ameloblasts are initially produced and can also lead to more disorders. The exact relationship is not yet known, but there appears to be a causal relationship. It has been found that pneumonia, middle ear infection and high fever are more common in children with cheese molars.

Let your dentist inform you how best to deal with the condition. Also adjust the child’s diet so that many sweets are avoided. Pay attention to the brushing method so that the teeth are less likely to erode. Also consult with your doctor as your child is likely to be ill more often.

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